No matter how brand stories are cooked up, digested, or consumed, make only plea:
Give me an appetite. Make me hungry.
Real people, real stories, real talk. The notion that enough PR spin can make anyone dizzy? Not here. We don’t sweet-talk or butter up. No cookie cutters are used in creating your campaign. The strategy is started from seed and serviced à la minute. We tell it like it is—because it’s your authentic narrative that drives our collaborative approach.
A Los Angeles native, Lisa has immersed herself in various media and communications arenas and has a passion for promoting culinary talent, food brands and tourism destinations.
Think of us as your seasoned press agents. Like a good quality steak, sometimes all you simply need is salt and pepper. Consider us an extension of your team that is as accessible as in-house help but is actually out in the field inspiring a far-reaching network of arbiters of kindred taste.
My grandfather would prompt me with this simple question anytime there was food on my plate. He’d ask me to describe it for him. He loved hearing about food. He loved hearing if you had an appetite. It’s a perspective that made him a passionate storyteller (and a very convincing salesman).
I’ve inherited this philosophy, and it has become the core tenant in my approach to PR and role in engaging with the hospitality community, anywhere in the world. No matter who sits at the top as “thought-leader” or how content may appear—digitized, printed, scrolled or virtually digested—the same principle is at the core: it has to make me hungry.
– Lisa Strangis, Founder
Acting as front of house, we serve up your story to the top writers, editors and producers in the game. The greatest pleasure comes from illuminating your brand by connecting you with the brightest storytellers. It’s about plucking only the ripest angles from your story and personally gifting them to our cultivated contacts who dish out the best. The final product is precious.
These are the primary ingredients on the menu that we can tackle a la carte or scale up, given timeline, objectives and overall goals.
